LOADED AVOCADO & SPICY LEMON DRESSING
This makes a great little snack, but is also substantial enough to be lunch.
SPICY LEMON DRESSING
Juice of 1 lemon
1 tablespoon olive oil
1 garlic clove minced
1/8 teaspoon paprika
1/8 teaspoon adobo seasoning (adobo seasoning can be made: onion powder, garlic powder, black pepper, Mexican oregano, cumin, cayenne pepper)
dash of garlic powder
dash of cayenne
1/8 teaspoon salt to taste
Mix all ingredients with a fork in a bowl.
Simply cut an avocado in half and pour a tablespoon of dressing in the cavity of the seed of each half. Drizzle lemon dressing on the entire avocado and around the plate, TOP with cilantro or scallions, cheese, chilie flakes, paprika, and black pepper. I used all organic spices, Himalayan sea salt, and Almond cheddar cheese. ENJOY!